Wichita restaurants serving turkey dinners, meals to go on Thanksgiving 2025
Thanksgiving Day is only a week away, and although lots of restaurants are once again serving fancy buffets, casual dinners and to-go meals, some are already booked up. Among them: Newport Grill, Twelve and YaYa’s Eurobistro.
Many more, though, are still accepting reservations, but act fast. Spots are going quickly.
Here’s this year’s list of Wichita restaurants serving turkey dinners for Thanksgiving. Note that some take-and-bake options have set ordering deadlines that are coming up over the next several days.
If we missed a restaurant that should be on this list, send it to dneil@wichitaeagle.com
Buffet/fine dining
6S Steakhouse, 6200 W. 21st St., 316-361-6667: A buffet will be available from 10 a.m. to 2 p.m. and is $40 for adults, $18 for children 12 and under. Reservations recommended.
Chisholm’s American Beef & Ale House, inside the DoubleTree by Hilton, 2098 S. Airport Road, 316-945-1966: A buffet will be available with seatings from 11 a.m. to 3 p.m. It is $48 for adults, $22 for children 3-12, free for 2 and under. Reservations recommended at opentable.com
Magnolia Cafe, 2424 N. Woodlawn, 316-260-1356: Plated dinners offered from 10:30 a.m. to 3 p.m. are $34.99 for adults, $14.99 for children under 10. Reservations required.
Scotch & Sirloin, 5325 E. Kellogg, 316-685-8701: Serving four-course family-style Thanksgiving meals from 10 a.m. to 3 p.m. Price is $48 for adults and $15 for children ages 4 to 11. Call for reservations.
Siena Tuscan Steakhouse, inside the Ambassador Hotel, 104 S. Broadway, 316-440-5300. Buffet served 10:30 a.m.-3 p.m. is $59 for adults, $25 for ages 12 and under. Reservations recommended at opentable.com
Terradyne Country Club, 1400 Terradyne St., Andover, 316-733-2582: Thanksgiving buffet is open to the public as well as members. It’s $39 for adults, $20 for children 12 and under. Reservation times are available every half hour from 10 a.m. until 12:30 p.m. Make reservations by emailing margo@terradynecountryclub.com or hannah@terradynecountryclub.com or by calling.
Vora, 3252 E. Douglas, 316-977-9277: Brunch buffet is $42 for adults, $18 for ages 4-11, free for ages 3 and under. Served 10 a.m.-3 p.m. Call for reservations.
Diners/ Casual Dining
Cracker Barrel, 619 S. Ridge Road, 316-722-1314; 995 E. 61st St. North, Park City, 316-744-8080. Open 7 a.m.-9 p.m. Serving traditional turkey dinner. Also serving heat-and-serve Thanksgiving meals to go. See details below.
Delano’s Diner, 1220 W. Douglas, 316-252-8100: Open 7 a.m. to 2 p.m. No reservations accepted.
Denny’s, 4024 E. Harry, 316-683-8362: Serving traditional turkey dinner along with the regular menu. Open 24 hours.
Dudley’s Irish Pub, 8550 W. 21st St., 316-440-7555: Open at 11 a.m. on Thanksgiving Day and serving a traditional meal that includes turkey, sides, rolls and dessert.
Golden Corral, 616 S. Ridge Road Circle, 316-945-5100. Open for dine-in from 11 a.m. to 6 p.m. and serving a Thanksgiving buffet for $21.99 a person. Also serving take-and-bake meals. See details below.
IHOP, Several Wichita locations: Serving regular menu plus turkey and ham dinners.
Spear’s Pie Shop, 4323 W. Maple, 316-943-2783: Open for buffet from 10 a.m. to 3 p.m. It’s $18.99 for adults, half-price for children 6-10; free for 5 and under.
Village Inn, 3535 S. Meridian, 316-946-9000; 1685 S. Rock Road, 316-687-4454; 7020 W. Central, 316-945-2400; 1200 N. Rock Road, Derby, 316-788-9500. Serving traditional turkey dinner along with regular menu. Open 6 a.m.-2 p.m.
Whiskey Dicks, 801 S. Seneca, 316-201-6209: Open at 3 p.m. on Thanksgiving Day and offering a traditional meal of turkey and traditional sides for $14.99.
To-go
Chester’s Chophouse & Wine Bar, 1550 N Webb Road, 316-201-1300: Take-and-bake feast is $175. Reserve by calling 316-201-1300 or emailing Chesterschophousewine@gmail.com. Pickup between 10 a.m. and 3 p.m. Nov. 26.
Cracker Barrel, 619 S. Ridge Road, 316-722-1314; 995 E. 61st St. North, Park City, 316-744-8080. Offering heat-and-serve Thanksgiving feast for eight to 10 or four to six. Pickup is Monday or Tuesday. Order at www.crackerbarrel.com/about-heat-serve
Delano BBQ Co., 710 W. Douglas, 316-260-4950: Selling 10-12 pound whole turkeys or hams for $70. Order by 8 p.m. Wednesday, Nov. 19. Pickup by 2:30 p.m. Nov. 26.
Denny’s, 4024 E. Harry, 316-683-8362: Offering a “Turkey Bundle” to-go that serves four and starts at $54.99. Pickup available Friday through Nov. 26. Order at dennys.com/promotions/holiday-turkey-bundle
Elderslie Farm, 3501 E. 101st. St. North: Thanksgiving family meal for four is $256 and includes turkey, sides, rolls and pumpkin pie. Thanksgiving brunch is $82. Pickup at Elderslie Farm between 2 and 5 p.m. on Nov. 26. Reserve at elderslie.square.site/
El Pollo Dorado al Carbon, 128 W. 21st St., 316-308-6445: Selling roast turkey plus beans and rice for $70. Call to order.
Georges French Bistro, 4618 E. Central, 316-831-1325: Offering take-and-bake meals for $175. To reserve, call or email georgesfrenchbistro@gmail.com
Golden Corral, 616 S. Ridge Road Circle, 316-945-5100. Offering holiday meals to go for individuals or groups. Must be ordered 72 hours in advance. See details at order.goldencorral.com/menu/695
Hog Wild Pit Bar-B-Q: Wichita locations of this barbecue restaurant are serving turkeys and turkey breast ($55), hams ($50) and complete Thanksgiving meals that include sides plus rolls and feed 8-10 people. Full meals are $130. Pickup Nov. 24-26. Order at orderonline.hogwildpitbbq.com
Larcher’s Market, 3555 E. Douglas, 316-682-5575: Serving four-person meals for $140 or six-person meals for $240. Call to order or order online at larchersmarket.com
Olive Tree Catering, 1530 S. Webb Road, 316-681-1100: Offering individual meals, family meals and vegan meals. Pick up from 11 a.m. to 4 p.m. Tuesday-Nov. 28. Orders by phone or at olivetreewichita.com
Poppie’s Cafe ICT, 9111 E Douglas, 316-771-1333: Selling vegan meals to go that are $60 a person or $100 for two. Call or text to order by Saturday. Pick up on Nov. 26.
Restaurante Usuluteco, 2265 S. Seneca, 316-409-3820: Offering stuffed turkeys to go. Call to order.
Smokin Diner, food truck 316-619-1017: Offering ham or turkey dinners for $25 a person plus charcuterie boards and ribs. Call to order.
Sunflour Cafe & Collective, 6120 W. Central, 316-768-7898: Serving vegan Thanksgiving dinners to go for $40 a person or $74 for two. Order by noon Thursday and pick up by 1 p.m. Tuesday.
Two Brothers BBQ & Sports Grill: Selling smoked turkeys or spiral sliced honey glazed hams for $79.95. Also offering holiday feasts for 10-15 ($149.99-$199.99) and for 16-24 ($339.99-$369.99). Call to order a minimum of three days before pick up. Call your closest Two Brothers location to place an order.
When Pigs Fly, 7011 W. Central, 316-295-2150: Selling smoked turkeys, smoked hams and complete Thanksgiving meals to go. Orders must be placed by Thursday and will be available for pickup from 11 a.m. to 3 p.m. Nov. 26. Details at www.whenpigsflywichita.com/holiday-menu Call to order.
This story was originally published November 19, 2025 at 1:08 PM.
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