The Calamansi scallops at Lola’s Bistro are seared on seared on an edamame puree. They’re $27.
The Calamansi scallops at Lola’s Bistro are seared on seared on an edamame puree. They’re $27. Denise Neil The Wichita Eagle
The Calamansi scallops at Lola’s Bistro are seared on seared on an edamame puree. They’re $27. Denise Neil The Wichita Eagle
Dining With Denise Neil

Dining With Denise Neil

Denise Neil has the latest Wichita restaurant news, with comings & goings, recent reviews and more.

A year after the sign went up, east-side eatery finally ready to open

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    Da Cajun Shak celebrates more than a decade of business.