Here are the top ten 2019 Easter candies in the U.S.
Easter Sunday is closing in, and if you don’t make your brunch plans soon, it will be too late.
Some restaurants are already almost full with reservations for April 21, and many are serving lavish buffets with ham, prime rib, salad, dessert and more.
Here’s the 2019 list of some of Wichita’s restaurants serving special Easter meals. Let me know if anyone is missing by e-mailing me at firstname.lastname@example.org.
6S Steakhouse, 6200 W. 21st St. North, 316-361-6667: Easter buffet is $39 for adults, $19 for children 8 a under. Served from 9 a.m. to 8 p.m.
Chisholm’s inside the Doubletree by Hilton Wichita Airport, 2098 Airport Road, 316-945-1966: Buffet is $29.95 for adults, $25.95 for ages 60 and up, $14.95 for ages 5-10, free for ages 4 and under. Served 11:30 a.m.-2:30 p.m. Reservations required.
Country Kitchen, inside Best Western Wichita North, 915 E. 53rd St., 316-832-9704: Brunch is $16.99 for adults, $14.99 seniors, $7.99 ages 6-10, free for 5 and under. Served 11 a.m.-2:30 p.m. Reservations recommended.
Fetch Bar & Grill, 7718 E. 37th St. N., 316-927-2227: Buffet is $19.95 for adults, $7.95 for children. Served 9 a.m.-2 p.m. Reservations recommended.
Harvest Kitchen/Bar, 400 W. Waterman, 316-613-6400: Buffet is $24.95 for adults, $14 for ages 5-12, 4 and under free. Served 10 a.m.-3 p.m. Reservations recommended.
Hereford House, 1400 Terradyne, Andover, 316-733-7800: Buffet is $29.95 for adults, $12.95 for ages 4-11, free for ages 3 and under. Served 10 a.m-3 p.m. Reservations recommended.
Kansas Star Casino, 7777 Kansas Star Drive, Mulvane. Buffet served in the Kitchen Buffet is $14.99. Ages 21 and older only. Served 10 a.m.-3 p.m. No reservations required.
Marriott, 9100 E. Corporate Hills Drive, 316-651-0333: Buffet served in great room is $26.95 for adults, $21.95 seniors, $10.95 for ages 4-12, free for ages 3 and under. Served 11 a.m.-2 p.m. Reservations recommended.
Olive Tree, 2949 N. Rock Road, 316-681-1100: Brunch buffet in the Olive Tree Banquet Hall is $26 adults, $23 seniors, $10 ages 5-12, free for ages 4 and under. Served 10 a.m.-3 p.m. Reservations recommended.
Twelve, 12111 W. Maple, 316-440-2812: Buffet is $28.95 for adults, $12.95 for ages 6-12, free for ages 5 and under. Served 10 a.m.-3 p.m. Reservations recommended.
Two Brothers, 6730 W. Central, 316-440-4077: Brunch buffet served 10 a.m.-2 p.m.. It’s $17.99 for adults, and for ages 3-11, it’s 75 cents times the child’s age age. Ages 2 and under are free. Reservations recommended.
Newport Grill, 1900 N. Rock Road, 316-636-9555: Buffet is $30 for adults, $12.95 for ages 6-12, free for ages 5 and under. Served 9 a.m.-3 p.m. Reservations recommended.
Scotch & Sirloin, 5325 E. Kellogg, 316-685-8701: Buffet is $29.95 for adults, $12.95 for ages 4-11, free for ages 3 and under. Served 10 a.m.-3 p.m. Reservations recommended.
Siena Tuscan Steakhouse, inside the Ambassador Hotel, 104 S. Broadway, 316-440-5300: Buffet is $34.95 adults, $15 ages 5-12, free for ages 4 and under. Served 10 a.m.-3 p.m.
Ya Ya’s Euro Bistro, 8115 E. 21st St., 316-634-1000: Buffet is $29.95 adults, $14.95 ages 6-12, free for ages 5 and under. Reservations available at 2:30 p.m.
Zaytun, 2020 N. Woodlawn, 316-613-2474: Indian brunch is $16.95 adults, $14.95 seniors, $9.95 ages 5-9, free for ages 4 and under. Served 11 a.m.-3 p.m. Reservations recommended.
AVI Seabar & Chophouse, 135 N. Waco, 316-262-3300: Serving a special four-course menu with choice of courses as well as an a la carte menu. Available from 11 a.m. to 9 p.m., and children’s meals will be available. Reservations recommended.
Bonefish Grill, 10250 E. 13th St. N., 316-315-0299: Serving an Easter brunch starting at 10 a.m. that includes dishes like crab cake rancheros, Bang Bang shrimp Benedict, creme brulee french toast and endless bloody Marys. Reservations accepted.
Georges French Bistro, 4618 E. Central, 316-831-1325: Serving a special Easter brunch menu from 10 a.m. to 2 p.m. Call for reservations.
Jimmie’s Diner, 3111 N. Rock Road, 1519 S. George Washington Drive: Both locations will be open starting at 5:30 a.m. and will serve eggs Benedict with hashbrowns, King’s X waffles and Eastershakes all day.
Hangar One Steakhouse, 5925 W. Kellogg, 316-941-4900: Serving plated brunch buffet on both Saturday and Sunday from 11 a.m. to 3 p.m. Choices will include omelets, eggs, ham, prime rib and sandwiches. Reservations recommended.
Lola’s Bistro, 2146 Collective Lane, 316-613-2223: The fine dining restaurant is serving a special Easter brunch menu from 10 a.m. to 2 p.m.
Muse Cafe, inside the Wichita Art Museum, 1400 Museum Blvd., 316-268-4973: The restaurant is serving a plated Easter brunch with a special menu from 11 a.m. to 2 p.m. Reservations recommended.
Public at the Brickyard, 129 N. Rock Island, 316-263-4044: The restaurant will serve a plated brunch 10 a.m.-2 p.m. that will include specials such as salmon Benedict, steak and eggs and a lamb scramble. Sterling Gray performs at 11 a.m. Reservations recommended. Lunch is served starting at 12:30 p.m.
Stroud’s, 3661 N. Hillside, 316-838-2454: The restaurant will be open 11 a.m.-7 p.m. and will offer its full dinner menu plus special entrees like ham. Reservations recommended.
Sweet Basil, 2424 N. Woodlawn, 316-651-0123: Buffet is $22.95 for adults, half-price for ages 2-10. Served 11 a.m.- 2:30 p.m. Reservations accepted.