One of the new Carlos O’Kelly’s prototypes is this one in Iowa City, Iowa. It features a high ceiling and lots of openness that Sasnak Management president Jon Rolph says leads to more energy in the restaurant.
One of the new Carlos O’Kelly’s prototypes is this one in Iowa City, Iowa. It features a high ceiling and lots of openness that Sasnak Management president Jon Rolph says leads to more energy in the restaurant. Courtesy photo
One of the new Carlos O’Kelly’s prototypes is this one in Iowa City, Iowa. It features a high ceiling and lots of openness that Sasnak Management president Jon Rolph says leads to more energy in the restaurant. Courtesy photo