By Carrie Rengers
September 15, 2017 04:34 PM
“There is life after failure.”
– Cocoa Dolce Artisan Chocolates founder and former owner Beth Tully, speaking at the Startup Grind on Thursday
Carrie Rengers: 316-268-6340, @CarrieRengers
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December 18, 2018 02:30 PM
At long last, Andy’s Frozen Custard franchisee Brian Cates is going to open an east-side Andy’s. “That was really kind of our strategy from the start,” Cates says of opening east before west.
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