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Meat loaf masters

RESTAURANTS Meatloaf masters

It's the ultimate throwback comfort food — ground beef, formed into the shape of a loaf, slathered in ketchup and baked. Despite its 1950s kitschiness, meat loaf has survived in home kitchens and on the menus of diners and upscale restaurants everywhere. On Saturday, meat loaf will be the beefy centerpiece of a cook-off and fundraiser at The Anchor, 1109 E. Douglas. http://www.kansas.com/2010/04/07/1258925/cooks-wont-be-loafin-in-this-contest.html

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