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New restaurant news (April 12)

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Hundreds of sips of wine at Winefest’s Grand Tasting

Swirl. Sniff. Sip. Repeat.

Area restaurants providing Easter buffets

Once the eggs are hunted and the church service ends, it’s time to eat.

Eat like you’re Irish

Several local bars, restaurants and charity groups are recognizing St. Patrick’s Day this weekend. The actual day is Sunday, though several are celebrating earlier. Among them:

Artichoke to celebrate St. Pat’s Day one day early

On St. Patrick’s Day, the number of Irish people living in Wichita goes from very few to thousands and thousands, Patrick Audley noted with a laugh.

Three bites of Loaf Off info

The Loaf Off is a fundraiser for Children’s Miracle Network Hospitals that’s now in its fifth year.

No bueno: Las Tias De Beto closed

Las Tias De Beto, the delicious Mexican restaurant that opened in July, is closed.

Eat while you shop

You can shop for spices and exotic ingredients at the India Emporium, the international grocery at 3743 N. Rock Road. And now, you also can eat lunch there when you’re finished.

'Bar Rescue' watch party

The episode of Spike TV’s show “Bar Rescue” that features Chef Jason Febres of Taste & See is tentatively scheduled to air March 24.

Three bites of Loaf Off info

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New Greek restaurant opens

Wichitans often ask me why our town doesn’t have a Greek restaurant. But they won’t be asking me any more.

Help yourself, others at food fundraisers

It’s a good thing that 5k races have become such a trendy way to raise money for charity lately. How else are Wichitans supposed to burn off all the good deeds they do at the growing number of food- and drink-centered fundraisers that are equally as trendy?

River City’s craft beers keep fans coming back for more

When Chris Arnold moved to Wichita and took over Old Town’s River City Brewery in 1999, he didn’t know anything about craft beer.

Looking for a romantic Valentine’s Day dinner in Wichita?

It’s never too soon to plan where you’re taking your sweetheart to eat for Valentine’s Day.

Where in Kansas would Beccy Tanner eat?

Ah, Kansas – the land of dramatic sunsets, wide-open prairies, amber waves of grain and a whole lot of chicken-fried steak and cheeseburgers worth driving for.

Dim sum brunch at Tom’s Lotus Garden a little bit of everything

As an adventurous eater, I like to try lots of things. I’m a fan of Spanish-style tapas restaurants because of the wide variety one can have at a reasonable price. The Chinese version of tapas is dim sum. And in Wichita, you have only once choice for dim sum: Tom’s Lotus Garden.

Juni’s Cafe serves colorful, healthful Korean dishes

Korean dishes are as fun to pronounce as they are to eat, from bi bim bab to bul go gi.

An opening, a reopening and a closing

Big B's Beef is now open. Brint's Diner is about to reopen. And On the Route Cafe is gone for good.

Los Pinos taking over Delano bierocks spot

There’s a new restaurant going in to the Delano building where Mary Hansen recently closed her Bierocks, Brats n’ BBQ.

Natural food, natural health

Food for Thought, the natural grocery store at 2929 E. Central, will put on a Natural Health Fair from 10 a.m. to 3 p.m. Saturday.

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