Carrie Rengers

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Spear's Restaurant & Pie Shop selling to longtime employee

01/31/2014 5:29 AM

01/31/2014 5:29 AM

WICHITA — Officially, Dan Crandall has been the general manager of Spear's Restaurant & Pie Shop for most of the 26 years he's worked there.

Unofficially, he's known as "the pie guy."

Now, he has a new title: owner.

"It's really one of these neat deals," Crandall says. "It's kind of a progression of things that I'll just take over."

The business has been in the Spear family since Gene and Betty Spear founded it in 1956. Spear's had a chain of six restaurants at one time. Now, it has one restaurant at 4323 W. Maple.

The Spears' son, Randy Spear, first became a co-owner in 1980. Through the years, various family members have been part of the business, but Spear has been the sole owner for the last decade.

"It feels really good going with Dan," Spear says of selling. He calls it "kind of a mixed blessing, I guess."

"It would be much harder if it was someone else coming in that we weren't familiar with. Dan has been a strong member of our team for so long that it's very easy for it to happen now."

Crandall says he's "worked with him very, very closely over the years" and he "pretty much (knows) everything there is to know about it."

Still, he says, "it's a really scary venture."

(more…)

About Carrie Rengers

Carrie Rengers joined The Eagle's Business team in 2002 despite her inability to even balance a checkbook. Fortunately for her, and readers, her Have You Heard? blog is about business scoops and contains lots of news but almost no math.

A Michigan native, Carrie’s father was quite tragically transferred to Little Rock, Ark., in the middle of her sophomore year of high school. To make matters worse, her parents put her in a girls school. She recovered, though, and went on to enjoy being an English major at Hendrix College (the Harvard of the Ozarks, don’t you know). She worked for the weekly Arkansas Business and the statewide daily Arkansas Democrat-Gazette before moving to Wichita to be with her favorite writer and cook, husband Joe Stumpe.

Carrie encourages readers to contact her with tips, questions, behind-the-scenes business news and even funny quotes from business people. Reach her at 316-268-6340 or crengers@wichitaeagle.com

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