April 1, 2011 12:00 AM

A Matter Of Taste: Europeans On American Food

People always tell me how lucky I am to be eating my way through Europe. But my appreciation of good food was slow in coming. On my first trip to Europe sans parents, I packed along a big plastic tube filled with a swirl of peanut butter and strawberry jam. Every meal I spread it on bread and washed it down with soda pop.

Related content

Suggested for you



Editor's Choice Videos