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LONGEST DAY TEA

2 or 3 black tea bags (Earl Grey is especially good)

3 quarts of cold water

Any combination of the following:

½cup fresh chamomile flowers

¼cup fresh lavender blossoms, or 2 tablespoons dried

8 to 10 sprigs any kind of mint (peppermint, spearmint, pineapple mint, orange mint, etc.)

4 to 6 sprigs lemon balm

4 to 5 sprigs lemon verbena

Honey or simple syrup to taste

Clear glass or plastic pitcher with a close-fitting lid

Crush the leafy herbs lightly between your hands before combining them with the tea bags, herbal flowers and cold water in the pitcher and set out in a sunny spot with maximum daylight. The tea will take several hours to reach full strength. Strain and serve over ice. Sweeten with honey or simple syrup if desired. Optional garnish: borage flowers, mint.

The Wichita Eagle

Adapted from NPR