Home & Garden

January 24, 2014

The Grapevine (Jan. 25, 2014)

A workshop Feb. 13 at the Extension Center will cover how to plant a garden according to the amount of food you would like to can or freeze for future use. It will also cover preservation methods, tools and materials. The workshop will be from 1:30 to 3:30 p.m. in the Meadowlark Room at the Extension Center, 7001 W. 21st St. The cost is $5. Register by Feb. 12 at plantpreserve.eventbrite.com or 316-660-0100.

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