Food & Drink

July 17, 2013

Tips for a clean, orderly fridge

Our refrigerators are always crowded. But once you remove the extraneous odds and ends – the half-eaten bagels, mysterious foil-wrapped leftovers, desiccated parsnips in the veggie drawer – and rearrange the fridge’s contents with some sense of organization, you’ll be surprised how much more fits. Not only that, but what you’ve got will stay edible longer.

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