I was giving my son a ride to his gym the other day and got stopped at the light at Lincoln and Oliver. When I glanced to my right, I noticed Ah So, and memories from the early ’80s came flooding back. After I realized how lucky I was to have survived that era, I remembered eating at Ah So a lot and enjoying it tremendously. I made a mental note to return soon to see if it had changed at all.
Luckily, it had not.
The beef and broccoli was cooked perfectly. The shrimp had the right texture, and the veggies were crisp. All of our meals came as combos and included fried rice and two triangle-shaped egg rolls called mandu. (Say that without grinning, I dare you.) We were too full for dessert, which was almond cookies that were 25 cents each.