YaYa’s Eurobistro invented a twist on a classic Hawaiian pizza, topped with red sauce, mozzarella, bilbao chorizo, pineapple, Serrano peppers, red onions and mint.
YaYa’s Eurobistro invented a twist on a classic Hawaiian pizza, topped with red sauce, mozzarella, bilbao chorizo, pineapple, Serrano peppers, red onions and mint. Courtesy photo
YaYa’s Eurobistro invented a twist on a classic Hawaiian pizza, topped with red sauce, mozzarella, bilbao chorizo, pineapple, Serrano peppers, red onions and mint. Courtesy photo
Dining With Denise Neil

Dining With Denise Neil

Denise Neil has the latest Wichita restaurant news, with comings & goings, recent reviews and more.

Dining With Denise Neil

YaYa’s is the next contender in WBC’s pizza-a-month contest

March 30, 2017 10:07 AM

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