Carlos O’ Kelly’s is calling its pizza on the WBC menu “KT’s Chingona Pizza” and topping it with slow-braised Mexican brisket.
Carlos O’ Kelly’s is calling its pizza on the WBC menu “KT’s Chingona Pizza” and topping it with slow-braised Mexican brisket. Courtesy photo
Carlos O’ Kelly’s is calling its pizza on the WBC menu “KT’s Chingona Pizza” and topping it with slow-braised Mexican brisket. Courtesy photo
Dining With Denise Neil

Dining With Denise Neil

Denise Neil has the latest Wichita restaurant news, with comings & goings, recent reviews and more.

Carlos O’ Kelly’s next up in pizza cook off, tops its with extra ‘ole’

February 27, 2017 09:16 AM

UPDATED February 27, 2017 09:40 AM

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  • A steak (and a bathroom) that has to be seen to be believed

    Denise Neil travels to Winfield to check out Shindigs Bar & Grill. The restaurant opened last April and is full of unique touches and giant meals. (Travis Heying/The Wichita Eagle)