Todd Brian’s Brick Street Cafe & Tavern is the newest tenant in Old Town Square.
It opened last Wednesday in a space at 315 N. Mead (just a few doors down from Hana Cafe) that was formerly occupied by Imbiss Grille. The restaurant is owned by Chris Tincher, a veteran of restaurants such as Amarillo Grill, P.F. Chang’s, Piztros and Ted’s Montana Grill, and he named it after his late brother.
I stopped in today, and the remodel looks nice. The dining room is clean and full of tables with wooden chairs. The menu, which you can see here, features soups, salads, burgers, flat bread sandwiches and lots of Cajun-inspired entrees, such as Voodoo chicken, Cajun meatloaf, crawfish etouffee and more. (I apologize for my low-quality, crooked scan.) It also has a full bar and drink specials.
Hours are 11 a.m. to 10 p.m. Sundays through Tuesdays and 11 a.m. to 2 a.m. Wednesdays through Saturdays. For more information, call 316-295-4260.