The Barn, a new restaurant in Burrton, sold 10,000 chicken fried steaks off their menu in the first 10 months of being open. Wichita Eagle food writer Denise Neil drove to Burrton to see what all the fuss is about. (Video by Travis Heying / The Wichita Eagle)
Episode 3: The Wichita Eagle's Denise Neil visits a couple of area restaurants that specialize in gigantic portions of food that few people could eat by themselves. (Video by Travis Heying / The Wichita Eagle)
Republican candidate for Senate Roy Moore rode his horse, Sassy, to the polls on Dec. 12 to cast his ballot. “This is a very important race for our country, for our state, and for the future,” Moore said.
Nick Mardis came by his love of flathead Fords naturally enough. His parents drove a 1940 Ford when he was a youngster and he had a hopped-up ’39 Ford coupe when he was in high school. “It had a good running flathead in it. It would outrun a ’57 Chevy Duntov Special … those guys couldn’t believe it,” he said. Flathead Fords were a way of life to him, he said.