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HOLIDAY BAKING WEEK: CHOCOLATE CRACKLES

  • Published Monday, Dec. 12, 2011, at 10:23 a.m.

It's that time of year when friends get together and bake up a holiday storm, creating sweet treats to be served at parties or boxed up and given as gifts. This week, we'll share a few ideas you could try out during your bake-a-thon. Today's comes from the website The Baking Pan.

INGREDIENTS

Dough:
1 cup semi-sweet chocolate chips
1/3 cup unsalted butter
1 cup firmly packed light brown sugar
2 large eggs, beaten
1 teaspoon pure vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon salt
½ cup toasted walnuts or pecans, semi-coarsely chopped
Topping:
½ cup confectioners (powdered) sugar

For directions on how to prepare this recipe, follow this link.

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