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BIG BREAKFAST WEEK: SOUTHERN BISCUITS AND GRAVY

  • Wichita Eagle
  • Published Friday, August 19, 2011, at 10:37 a.m.
  • Updated Friday, August 19, 2011, at 10:37 a.m.

The kids will be heading back to school soon, meaning there will be less time for big breakfasts. Get your morning cooking in this week with these delicious morning meal ideas. Today's recipe is a breakfast favorite from the website mamas-southern-cooking.com.

INGREDIENTS

Biscuits
2 cups self-rising flour
1/4 cup All-Vegetable Shortening, butter or lard
1 cup buttermilk, or you can use whole milk

Gravy
1 pound fresh sausage
3 tablespoons shortening, or bacon drippings
1/4 cup all-purpose flour
3 cups milk
1/2 teaspoon salt
1/4 teaspoon ground black pepper

For instructions on assembling this recipe, follow this link.

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