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ICEBOX WEEK: ICEBOX PICKLES

  • Wichita Eagle
  • Published Tuesday, August 2, 2011, at 9 a.m.
  • Updated Friday, July 22, 2011, at 2:50 p.m.

What's better in the summer than recipes that don't need the oven? Recipes that are made in the icebox. This week, we'll share some chillable ideas. Today's comes from the website www.thespicehouse.com

INGREDIENTS

7 cups cucumbers, sliced thin (smaller cucumbers are preferable, if you don't care for seeds)
1 cup sweet onion, sliced or diced
2 cups sugar
1 cup white vinegar
1 teaspoon salt
1 teaspoon celery seed

For directions on assembling this recipe, follow this link.

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